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Homemade Chinese Hamburgers

Hamburgers are a favorite food for many children, and parents often take their children to fast food restaurants to eat. My child especially likes to eat them, and we usually make them at home instead of going out to eat. Making hamburgers at home is healthy and delicious, and we can also avoid food safety and health problems.


Steamed buns are a staple food that mothers often make. The preparation is relatively simpler and faster than bread, and it takes about 1 hour from ingredient preparation to completion. If some mothers say they don't know how to make steamed buns, we suggest you purchase them directly, and after making the bun skin, you can prepare other ingredients according to your family's taste, making it easy and effortless to make healthy and delicious Chinese hamburgers.

The ingredients needed for making hamburgers include: steamed buns, minced meat, and eggs.

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1First, add chopped green onions, ginger, and garlic to the prepared minced meat, along with salt,, soy sauce, sesame oil, pepper, and a little sugar, and mix them in one direction until they become elastic;


2Then cut the steamed buns into thin slices (as shown in the picture, the thickness can be adjusted), remove the steamed bun skins, and remove the remaining bun crumbs. Beat the eggs in a bowl and mix them evenly;


3Coat the steamed bun slices with egg liquid, then place them in a pancake pan and cook over low heat until they are golden brown on both sides;

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4Place the cooked meat patties also in the pancake pan and slowly cook over low heat until the meat patties are cooked through and golden brown on both sides;

5Then place the two steamed buns slices in the middle with lettuce and the cooked meat patties, and that's how the hamburger is made. It's simple, quick, healthy and delicious, and it's more delicious and nutritious than KFC hamburgers. We will never go out to buy it again.

Children eating hamburgers don't need to go out to buy them, it's not fried, it doesn't need an oven, and it takes 8 minutes to make Chinese hamburgers! It's simple, quick, healthy and delicious, and it's more delicious and nutritious than KFC hamburgers. We will never go out to buy it again.

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