Today, Foodie Xiao Hai shares 10 breakfasts. It's simple, delicious and nutritious.

There are many little tricks for breakfast. Delicious breakfasts are easy to make. Like a one-minute study, even a new lazy person can make delicious, nutritious and healthy breakfasts in 5-10 minutes

Scallion Oil Fried Noodles

Prepare a scallion, wash and chop it into pieces, then according to the ratio of 1:1:0.5, put the soy sauce and sugar into a bowl, finally add a small amount of salt, mix well and prepare

Pour a few spoons of edible oil into the pot. After the oil is hot, pour in the chopped scallions. Cook over medium or low heat and boil. Stir while cooking

Wait until the scallions are burnt to a golden yellow, take out the scallions, pour the prepared sauce into the pot, then cook until the pot boils, then turn off the fire. After the scallions are cooked, pour them onto the cooked noodles, mix well and serve

Banana Crepe

Prepare banana slices, egg liquid, bread crumbs and starch, then sequentially wrap banana slices with starch, egg liquid and bread crumbs. Pay attention to uniform wrapping and appropriate thickness

Add a little oil to the pot. When the oil is heated to 50% hot, put the prepared banana slices into the pot. Cook over low heat slowly. Stir occasionally to ensure even heating. Fry until golden yellow, drain off the oil and serve

Rice Egg Pancake

Beat two eggs in a bowl, cut carrots, ham or other favorite ingredients, put them in a little salt and pepper, then mix the remaining rice into the egg mixture, stir evenly and prepare

Heat the pot, pour a little oil, pour the egg liquid into the pot, fry until one side is golden, turn over and continue frying, then cut into pieces from the inside of the pot

Apple Pie

Heat the pot, add a small piece of butter to the hot pot, pour in apple slices, a spoonful of sugar and a spoonful of water starch. When the apple slices become viscous, take it out

Prepare bread slices and egg liquid, cut the outer edges of the bread slices, use a rolling pin to press the bread slices thin. Put the chopped apple pieces on one side of the bread, cut several pieces of bread on the other side with a knife. Brush egg liquid on the four sides, fold the bread to seal and press with a fork

Heat the oil in the pot, put the apple crepe into the pot, cook over low heat until both sides are golden, our apple crepe is ready to be out of the pot. Delicious and enjoyable, adults and children alike cannot refuse

Vegetable Pancake

Prepare your favorite vegetables, simply chop them into pieces

Put two eggs into the chopped vegetables, add a little flour, salt, black pepper powder, mix into a viscous batter. Heat the bottom of the pan, brush with oil, pour a spoonful of batter into it and spread into a medium-sized vegetable cake. Delicious vegetable cake, can be soft, tender and crispy

Golden Meatball Rice Cake

Prepare 2 buns, 2 eggs, cut the buns into thin slices (cut 2 times and do not cut the bottom), crush the eggs

Add onions, ginger, garlic, a small amount of salt and pepper to the minced meat. Mix with a spoonful of starch. Put the minced meat between two buns. Finally, dip the bun slices on the egg liquid, so that the bun slices will not absorb oil

Brush a little oil in the pot, cook over low heat and slowly fry the bun slices until both sides are golden

Xiao Mi Breakfast Pancake

You need to prepare four ingredients: 1 egg, 100g millet, 150g flour and 3g salt

Millet should be soaked in water overnight. In the morning, pour it out at a ratio of 1:1. Then put it into a rice cooker, put it into a bowl and prepare

Add the egg, 100g flour and a teaspoon of salt into the millet slurry, mix evenly. Put the pot on the fire, brush with oil, pour the millet slurry into the pot, spread it into a cake. Cook over low heat until both sides are golden, our Xiao Mi pancake is ready

You can smell millet and egg aroma. When you eat it, it's very soft. When you gently chew it, it splits into two parts. It's very nutritious. Most suitable for the elderly and children!

Potato Scallion Egg Pancake

Mash the potatoes, carrots or other favorite vegetables into thin slices. Add a little salt and pepper and mix evenly. Then add a small spoonful of flour and a protein, mix evenly

Heat oil in a pan, put potato slices into the pan, make a circular cake with chopsticks, put an egg yolk in the middle, fry until both sides are golden and ready to be out of the pan

White Rice Porridge

Prepare a suitable amount of rice, wash it and put it in a bowl or a fresh-keeping bag, then put it into the refrigerator of the refrigerator for a night

Heat the pot, pour in water and bring to a boil, then pour in frozen rice, cover with lid and boil again over high heat, then turn to medium heat and cook for 10 minutes. All the rice will open flowers. A pot of thick and soft and slippery white rice porridge is finished!

Lazy to make a pot of hot soup porridge

A simple breakfast plan, breakfast must be eaten well

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