Brother Zhong Teaches You How to Make the Simplest Cake at Home
Cake is a delicious food that everyone can enjoy. Make it at home, anytime, anywhere, convenient and fast.
Ingredients
8 eggs
2 spoons of flour
200ml of milk
3 spoons of sugar
2 spoons of edible oil
Whisk
Rice Cooker
Making
1. Separate the egg yolks and egg whites and beat them into separate bowls
2. Add 200ml of milk to the egg yolk
3. Add 2 spoons of flour
4. Add 3 spoons of sugar
5. Add 2 spoons of edible oil and stir with a spoon until smooth and without granules
6. Add 1 spoon of sugar to the egg white
7. Use a whisk to fully whip the egg white until a stiff peak forms
8. Pour the prepared egg yolk mixture into the whipped egg white, and stir thoroughly with a spoon
9. Brush the inner pot of the rice cooker with edible oil
10. Select steam cooking mode on the rice cooker, set the time to 50 minutes
50 minutes later, the food presented before you is like this
Stay home and make delicious food with your hands, how wonderful!
