With Flour at Home, You Must Learn to Make This Breakfast! 5 Minutes to Eat, Fragrant, Soft, Delicious, and Layered
Gradually preparing to enter the working rhythm, starting a busy day. Breakfast is often the most difficult meal to control, most people wake up early to go to work and even don't have breakfast, or they buy two buns or steamed buns on the way to work to solve the problem. In fact, eating like this only satisfies temporary satiety, and the nutrition is not comprehensive.
At home, there is flour, you must learn to make this breakfast, 5 minutes to eat in the mouth, fragrant and delicious with layers
I have seen many breakfast shops, and early in the morning, there are often many people queuing to buy buns, eat noodles, and eat wontons. In fact, there is time to make nutritious and delicious breakfast at home. Today I share a particularly simple egg chive pancake, 5 minutes to eat in the mouth, simple and effective, nutritious and delicious, and importantly, it's homemade.
Let's take a look at the specific production method of this egg chive pancake below
Ingredients needed: eggs, chopped green onions, sesame seeds, peanut oil, salt or white sugar
Step 1Beat two eggs in a bowl and add appropriate chopped green onions, sesame seeds, three tablespoons of flour, and an appropriate amount of salt. If you like sweet taste, you can add an appropriate amount of white sugar and mix evenly to form an egg dough without grains.
Step 2Brush a layer of peanut oil on the flat pan, pour in the prepared egg dough, and flatten it into a circular shape. Cook over low heat until it solidifies, then brush another layer of oil on top, and then flip it over to cook the other side.
Step 3When both sides are golden brown, fold the pancake in half in a semicircle.
Step 4Then fold it in half in a fan shape. This is how it's finished.
I make this for my family for breakfast, fragrant, delicious and chewy. The method is simple and quick, nutritious and delicious, and pairs perfectly with a glass of fresh hot milk or soy milk. If you like it, try making it at home!
Follow 'Yuxiu Cuisine' daily to share different delicacies!
It's the hardest not to do, only do what you like to eat, and make different delicacies for the people I love and who love me! My cooking skills are not high, simple and easy to learn, everyone else's suggestions or comments are welcome to comment and leave a message!
