Stir-fried Chicken Gizzard with Chili - Delicious!
Ingredients for Chili with Chicken Gizzard
Chicken Gizzard 500g
Jinlongyu Outbaixiang Small Press Oil Appropriate amount
Marun Zhuang Soy Sauce Appropriate amount
Ginger appropriate amount
Garlic appropriate amount
Shaoliu Appropriate amount
Salt appropriate amount
Chicken Essence Appropriate amount
Red and green chili 100g
How to make Chili with Chicken Gizzard
Step 1
Method: Slice the chicken gizzard and prepare green and red peppers, ginger and garlic.
Step 2
Place chicken gizzard in boiling water with Shaoliu for blanching until tight
Step 3
Remove and wash clean and set aside.
Step 4
Heat oil in a pot, add chopped green onion, garlic and chili to fragrant, add green and red peppers and stir-fry.
Step 5
Add chicken gizzard and stir-fry until cooked.
Step 6
Add soy sauce, salt and chicken essence, and stir-fry evenly. Serve.
