Sharing the Recipe for Winter Melon Pork Ball Soup
Ingredients: Pork (with lean and fatty parts), winter melon, starch, soy sauce, Shaoxing wine, chopped green onions, minced garlic, sliced ginger, salt, a little chicken broth.
Instructions:
1Mix the pork with starch, soy sauce, salt, Shaoxing wine and green onions.
2Heat a little oil in a pan, sauté minced garlic and ginger.
3Add an appropriate amount of water, bring to a boil, then drop the pork balls into the pan. The balls look like this
The appearance of the balls in the pan is forgotten, medium heat for 10 minutes, add sliced winter melon.
4When the winter melon is slightly softened, add chicken broth and appropriate amount of salt, the winter melon is completely soft.
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