Nutrient-Rich, Beauty-Enhancing Lamb's Stomach and Duck Soup – Let's Learn More!
Today, let's share this nutritious lamb's stomach and duck soup.
Ingredients needed:
Duck meat
Sheep's stomach
Steps:
1Wash the sheep's stomach with water, add water and soak until soft
2Duck meat blanched and cleaned
3Put the duck meat and sheep's stomach into the pot
4Strain the water from the soaked sheep's stomach and pour it into the pot. If not enough water, add an appropriate amount of water to 80% full
5Put it in the pot, cover and simmer for 3 hours. Enjoy the nourishing and beautifying lamb's stomach and duck soup!
Was this article helpful?
