Unlock New ‘Skills’ with Automatic Mixers: Easily Make Delicious Cakes

Food Machinery Network Hot News: Recently, people staying at home have been unlocking various culinary 'skills', such as making their own cakes. In cake making, many netizens have come up with creative ideas, making their own cakes require a 'beater', but the whipping and mixing effects are lackluster. It's true that in recent years, with the application and popularization of automatic beaters, people have saved time and effort while enjoying delicious cakes.In cake making, whipping egg yolks, egg whites, and cream, and continuously stirring the batter are crucial for the success of the cake. However, whipping and stirring is not a simple task, it's a physical labor. Some netizens say, 'I almost 'wasted' my hands in whipping and mixing to make a delicious cake.'

However, some netizens have come up with creative ideas, making their own cakes require a 'beater'. Some people use cut-off mineral water bottles to make 'beaters', a few chopsticks tied together to make 'beaters', and some combine toys with bottles to make semi-automatic 'beaters'. Some people even disassemble electric toothbrushes, shaving razors, and drill presses to whip cream.

Of course, these creative 'beaters' have attracted everyone's attention, but to some extent, they have achieved the purpose of whipping and mixing egg yolks and batter. However, some 'beaters' are still manual, not saving time and effort. Even if there are semi-automatic 'beaters', the force control is not accurate, and the cream flies everywhere.

As the saying goes, 'To do a good job, you must first have a good tool.' To make fluffy, creamy, and rich cakes, a good automatic beater can not only improve the whipping and mixing efficiency, reduce the manual whipping and mixing intensity, save time and effort, but also the batter and dough made are particularly viscous and difficult to break apart, which is conducive to subsequent fluffiness, ensuring the texture and quality of the cake.

In recent years, the baking industry has been booming, and the market size and consumption have been steadily growing. Data shows that from 2010 to 2019, the consumption of Chinese baked goods grew at an annual compound rate of more than 11%, which is far higher than the mature baking market in the United States and Japan. Facing the market size and sales growth, the demand for 'beaters' in baking also increased.

Nowadays, with the maturity of electrical control technology, the variety of beaters is becoming more and more, and the automation degree is getting higher. In addition, due to the automatic beater having a high-speed rotating mixing device, it can achieve mixing, emulsification, inflation, and exclusion of some water, which can greatly improve whipping efficiency and ensure the texture and quality of the finished cake.