With these ingredients costing less than 10 yuan, you can nourish yin and moisten the body, boost immunity, and make it at home.
Hello everyone, today I'm sharing a recipe for 'Braised Lotus Root with Shiitake Mushrooms'.
Benefits: Tonifies Yin and Moistens the Body, boosts immunity.
Ingredients: Lotus root 400g, fresh shiitake mushrooms 100g.
Sauce: Salt 3g, MSG 3g, sesame oil 10g, cornstarch 8g.
Instructions: 1, Wash the lotus root thoroughly, peel it, then slice it, shiitake mushrooms remove the stem, wash clean and drain the water.
2, Place the pot on the fire, add oil and heat to 70% hot, stir-fry the shiitake mushrooms until fragrant, then add salt, MSG and lotus root slices and stir-fry for one minute, add cornstarch slurry to thicken, drizzle in sesame oil and serve.
Such a simple meal, you must make it at home, don't just eat vegetables all the time, quickly collect and follow!
