High-Color Food Pineapple, Sunflower Egg Roll
Pineapple, Sunflower Egg Roll, Even Handed Party Can Learn Delicious to Cry! Beautiful and Delicious Today, Let's Share a High-Color Food Pineapple, Sunflower Egg Roll ~ The Appearance is Super Beautiful, Super Likable, and a Kind of Food That Everyone Can Eat ~!
Ingredients:
Pineapple Egg Roll: Eggs, Cucumber, Dutch Bean, Fried Rice
Sunflower Egg Roll: Eggs, Carrots, Peas, Fried Rice
Steps:
1. Make Egg Cake: Two Eggs, A Little Salt, A Little Starch, Mix Well.
2. Non-Stick Pan, Small Fire, Make a Round Egg Cake, Don't Flip It ~
3. Peel the Carrots, Then Use a Peeler to Cut Out Several Strips as Wide as Your Finger
4. Cut the Egg Skin into Strips as Long as Your Finger, as in Picture 5, and Interweave it with the Carrot Strips
5. Picture 6 is the Finished Appearance. Cut off the Short Edges of the Egg Cake with a Knife and Save Them
6. Fried Rice Can Be Your Favorite. This One is Shrimp Meat Sweet Pea Egg Fried Rice, After Stir-frying, First Put it in a Bowl, Then Turn it Over on the Plate
7. The Important Question Is, How to Cover the Woven Egg Cake on the Fried Rice?
Warm Tips
1. I Used a Large Knife to Lift the Egg Cake, Then Transfer It. After All, It's a Woven Fabric, Not Easy to Disassemble ~
2. Trim the Excess Edges with Scissors. Cut the Remaining Egg Cake Edges into Triangles to Decorate as Petals. Pre-Boiled Sweet Pea Grains Can Also Be Decorated, or Ignored. The Sunflower Egg Roll is Finished.
Pineapple Egg Roll, the Steps are the Same, Just Replace the Carrots with Cucumber. The Fried Rice is Ham and Broccoli Egg Fried Rice ~
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