Ever since I learned this way to make potatoes, my husband eats them once and becomes greedy, the recipe is simple, and it smells better than meat!
Hello everyone, I am Shifu the Kitchen Maid, a girl who loves to spend time in the kitchen researching delicious food. I share a recipe for a nutritious and delicious home-cooked dish with you every day. If you also like to make food, welcome to follow us, we can share our experiences in making food together, learn from each other, and make more nutritious and healthy food for family and friends.
After the Chinese New Year, I haven’t gone out, and the meat and vegetables in the refrigerator are almost gone. Besides the large white cabbage, there’s only the potatoes left. There’s also a bundle of green onions grown by my mother-in-law. In the past few days, I’ve been making snacks and desserts like mung bean jelly, cake, cat ears, popcorn, etc. at home. My husband said I’ve been eating these every day, and he can’t stand it, constantly complaining that he wants to eat meat! I don’t know what my living standards are now, and pork has already risen to 36 yuan a pound! Although I stocked 5 pounds of five-spiced pork before the New Year, I still need to save it, I can’t let my husband eat it all in one meal.I’m at a loss for what to do. Seeing a bag of potatoes in the kitchen, I suddenly had an idea! Let’s make this for my husband to eat!
Staying home for 20 days, my husband is addicted to this, he asks me to make it three or two times a day, supplementing vitamin C and aiding digestion!During this special period, I couldn’t go out to buy vegetables, so I bought more than 20 pounds and put them in the kitchen. They won’t spoil for a while. Potatoes are also more nutritious than ordinary vegetables.It is said that potatoes not only have a high protein content but also that their protein is particularly easy for the human body to absorb and utilize. Besides being rich in protein, potatoes are also rich in vitamin C, calcium, iron, fiber and carrots, and their vitamin C content is much higher than other vegetables. Studies have shown that ‘potatoes are a nearly complete nutritional food’Potatoes are very delicious and easy to make in many ways! Even if they are not very nutritious, many people like to eat them.I made a dish with potatoes and Coke, and my husband said it tasted very good, it smelled better than braised pork, so I asked him to make it three or two times a day.
I’m sharing the recipe with you, if you like potatoes, you can try to make it!
Ingredients: Potatoes, Coke, Salt, Garlic, Soy Sauce, Sesame Seeds.
Step 1: Wash the potatoes clean, use a peeler to remove the skin, then cut them into small pieces with a knife.
Step 2: To prevent oxidation and discoloration, wash the excess potato starch on the surface with water, then put them in a strainer to drain the moisture. This will prevent the oil from splashing and burning when frying them later.
Step 3: Add a little oil to the pot and heat it until it reaches 45%-50%. Put a wooden stick into the oil, and when a small bubble appears, it means the oil temperature is right. Put the drained potato pieces into the pot and stir-fry over medium heat. Fry until the surface of the potatoes turns yellowish, and remove them.
Step 4: Add a little oil to the pot, and sauté minced garlic. Then add the potato pieces and stir-fry with soy sauce. Then pour in a bottle of Coke or Pepsi. Cook over high heat until it boils, add a little salt, and cook for about 5 minutes. Strain the soup to remove the residue. If you’re worried that the potatoes won’t be cooked, you can cook over high heat for a few minutes, then over low heat for 5 minutes, and then over high heat to reduce the sauce. After plating, sprinkle with sesame seeds for fragrance.
++
