Every Day Breakfast Pancake – Minute Nutritious Egg Pancake with Tomato and Ham
Tomato and Ham Egg Pancake! Minutes to make, nutritious breakfast pancake ~ Let you have a non-repetitive breakfast every day! Another breakfast pancake is coming ~ Recipe, Tomato and Ham Egg Pancake today transforms into Xiaoxia
Ingredients:
1 tomato, 2 eggs, 1 ham sausage, 3-4 spoons of flour
Seasoning:
A little salt
Instructions:
1. Cut the sausage into small pieces and prepare it. Cut the tomato into very small pieces, add oil to the pot and stir-fry the tomato until it's cooked and the surface is dry before scooping it out.
2. Add 2 eggs and sausage pieces into the tomato, add 3-4 spoons of flour, add a little salt and stir evenly until the batter is ready.
3. Heat the pan, add a little oil, scoop a spoonful into the pan and cook until it's ready to move. Flip it over and cook until it's fully cooked ~ Ha
This amount can make about 5-6 pieces of pancake ~
Taste: Chewy and has elasticity, with the sour taste of tomato! The flavor of the ham sausage is super fragrant ~
You can make a delicious breakfast pancake in just a few minutes in the morning! This egg pancake is nutritious, healthy and super delicious ~ It's addictive ~
Warm tips:
Cut the tomato and sausage into small pieces before frying so they won't easily fall off ~ This is super easy!!
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