Four Favorite Foods as Seen by Foreigners: China Ranks Second
When it comes to food, Chinese cuisine is incredibly diverse, and the food produced in different places of China is also different, and the taste is also very different. Even with the same ingredients, the taste produced is also very different because they use different cooking methods and put in different seasonings. Chinese cooking methods are very diverse, such as frying, deep-frying, stir-frying, braising, and boiling. In contrast, the cooking methods of other countries are generally more single, but the food they make is also very diverse.

Many people travel abroad and not only buy and buy, but also eat, because they can taste food that we can't taste, and experience foreign eating habits, which is a very good feeling. Today, let's introduce several delicious foods in the world, let's take a look together! Two Chinese foods made it into the 'Four Favorite Foods in the Eyes of Foreigners, Chinese Ranked Second!' – Foreigners loved them so much they didn't want to leave!

1st: Iranian Grilled Meat
When it comes to grilled meat, besides Xinjiang grilled meat, Turkish grilled meat, and Iranian grilled meat, Iranian grilled meat is very delicious, but it's not very well-known. Because Iranians mainly use flatbreads, but the flatbreads are very dry, so they cook grilled meat, pairing it with flatbreads. There are many kinds of grilled meat, they usually use beef and lamb as the main choice, but the most common one is Kabbah.
2nd: Spicy Lobster
Spicy lobster is a very delicious food, in the summer in China, spicy lobster paired with beer is very popular. Chinese people especially love spicy lobster, so there are many cooking methods for it, but the most popular one is spicy lobster, this spicy lobster is very exciting to eat, and people can't stop eating it. The meat of spicy lobster is delicious and chewy, it's actually fresh spicy lobster, which is very comfortable to eat.

3rd: Peking Duck
For foreigners, when traveling to China, there is a must-try dish, that is Peking duck. Peking duck is a unique specialty of our country, it was originally loved by the royal family, and later spread to the people, and was loved by the public. Peking duck is mainly baked with fruit wood charcoal, so the meat is very tender and not greasy, and it's very enjoyable to eat. Peking duck is cut into slices and put into a pancake with scallions, and dipped in sauce, it's very comfortable to eat. Foreigners especially love to eat Peking duck, so they will try it when they go to Beijing.
4th: Tom Yum Soup
Tom Yum soup is a Thai specialty, it's made with lemongrass, ginger, and shrimp, then simmered in curry. Tom Yum soup has a sour and sweet taste, which is very appetizing, but Chinese people don't like this taste much, but foreigners love it. Tom Yum soup is quite spicy, which matches the taste of foreign people.

Today's food sharing is over! Friends, what do you think of 'Four Favorite Foods in the Eyes of Foreigners, Chinese Ranked Second!' – Foreigners loved them so much they didn't want to leave?