No More Dishes, Simple Snacks for Drinking
Today, I'm bringing you two ways to eat peanuts. The first is the oil-free version, and the second is the low-oil version.
Oil-free Chili Pepper Salted Peanuts
1. I love the oil-free version; it's also very simple and quick. You need a microwave, a bowl of peanuts, and a little chili pepper salt. Challenge yourself to make chili pepper salted peanuts in 1 minute and free your hands. The first step is raw peanuts, which you can find in most supermarkets. Wash them clean with a faucet and drain the water. Put them in a dish, and the dish can be used as a microwave plate, otherwise, if it breaks, you won't be happy. The second step is to add chili pepper salt and stir with a chopstick. Because the peanuts are wet, the chili pepper salt will melt and become one. Put it in the microwave at high heat for four minutes. You can watch TV while you wait. I know my microwave is temperamental, so you may need a little less time. It's best to check it every three minutes to avoid wasting time. If it gets cold, it will be crispy.
Low-Oil Peanuts
2. I like the low-oil version; it's also simple and quick. You need a microwave, a bowl of peanuts, and a little oil, and a little salt. The first step is raw peanuts. Wash them clean with a faucet and drain the water. Put them in a dish, and the dish can be used as a microwave plate, otherwise, if it breaks, you won't be happy. The second step is to add oil and stir with a chopstick. Put it in the microwave at high heat for four minutes. It's ready when you hear a 'ding!' Don't let it cool down, sprinkle with salt, and enjoy it while it's hot.
Peanut Crumbs
3. I'm giving you a method for making peanut crumbs, which is also very simple. You need a microwave, a bowl of peanuts, first step, raw peanuts. Wash them clean with a faucet and drain the water. Put them in a dish, and the dish can be used as a microwave plate, otherwise, if it breaks, you won't be happy. Put it in the microwave at high heat for four minutes. It's ready when you hear a 'ding!' Don't let it cool down, grab a handful, knead it with your hands, put the peeled roasted peanuts in a bag, and press it with the same dish.
