Homemade Deliciousness: Lazy Version Braised Chicken Wings
ingredients: 400g chicken wings; 10g rock sugar; 8g aged Shao Xing wine; 10g soy sauce; 3g salt; ginger; 1 clove garlic; 1 chili pepper; white pepper; sesame seeds for garnish
Lazy version of red-braised chicken wings recipe
(Someone commented that blanching is necessary, please choose not to blanch, I soaked for about 1 hour, changing water in between) Wash the chicken wings and put them in a pot. Add all the ingredients to the pot, and use your hands to knead and massage for a while, marinate for 30 minutes, and remember to turn them over in between
- 2. Heat oil in a pot and add the chicken wings over medium heat to sear
3. Sear both sides until slightly golden
4. Add the prepared ingredients to the pot and pour in hot water to cover the chicken wings
5. Bring to a boil over high heat and then reduce the heat to the lowest setting and simmer
6. I cooked for half an hour, the time doesn’t matter, open the lid when it’s almost time to eat and cook over high heat to reduce the sauce
7. It’s done like this
8. Don’t you want to eat it now? Then try it quickly
9. Finally, plate and garnish with sesame seeds
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