New Ways to Eat Toast: Crispy Outside, Soft Inside, Bursting with Flavor – Friends Say This is Too Creative!
Staying home for ten days, it's inevitable to stock up on ingredients, and toast is also one of the foods many people choose. It's delicious and easy to store, and even if you don't eat it up in a short time, you can freeze it. Just re-bake it for a few minutes after thawing to restore the soft texture. Simple toast slices are delicious with jam or as a sandwich, but after a long time, they become a little boring. Don't worry, today I'm going to share a fancy way to eat toast – molten cheese toast pie.
Just by looking at the name, you can know its characteristics: molten cheese, when you bite into it, the sweet and smooth filling gushes out, paired with the crispy and soft toast, how delicious it is! The key is that the molten cheese toast pie is very simple to make, without any technical difficulty, even kitchen newbies can easily get started, and the ingredients are very common: bananas, eggs, toast slices, and plain yogurt. Let's take a look at the detailed preparation method below.
Toast 10 slices, bananas 4, eggs 1, plain yogurt 100g
1 Cut off the hard edges of the toast slices.
2 Peel the bananas and then cut the flesh into thin slices or small pieces.
3 Use a rolling pin to roll out the toast slices, and spread a spoonful of plain yogurt on 1/2 of it, gently spreading it out.
4 Arrange the banana slices on the yogurt, then use a brush to brush a little egg liquid on the edges.
5 Fold the toast slice in half and tighten the edges, and arrange it in a baking tray. Brush the remaining egg liquid evenly on the surface of the toast.
6 Put it into a preheated oven, with top and bottom heat at 180 degrees, and bake for 20 minutes on the middle layer, until the toast surface is golden brown.
After baking, cool it down slightly and you can eat it. The crust is very crispy, the inside is soft and delicate, and the filling is sweet and delicious. Pair it with a thick milk, this afternoon tea is perfect! The above is the recipe for molten cheese toast pie, isn't it simple? Have you learned it? Staying home for a while can be a little boring, but foodies can always come up with new ways to eat and drink to make themselves happy, right? Today's sharing is over. I hope you like it. I am Seeking Mimi, a foodie who loves to eat and play. If you like my food works, please follow 'Seeking Mimi's Pantry'. Please also like, comment, collect and forward, I will regularly share various delicious and fun food, welcome to communicate. This picture and text are all original creations of 'Seeking Mimi's Pantry'. Please do not steal pictures, text and transfer without permission.
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