Rice Cooker Version Sausage and Mixed Vegetable Rice, Delicious Sausage and Mixed Vegetable Rice, Enjoy it Beautifully!
Ingredients
- 200g
- Fresh peas80g
- Fresh corn kernels80g
- Carrots80g
- Sausage2
- Oil1 spoon
- Soy sauce1 spoon
- As needed
- WaterAs needed
Instructions
1.
Prepare the required ingredients.
2.
Wash the sausage, peel off the outer skin, and cut it into diagonal slices for preparation.
3.
Peel and wash the carrots, and cut them into dicing for preparation.
4.
Wash the peas clean and prepare.
5.
Wash the corn kernels clean and prepare.
6.
Wash the rice clean and put it into the inner pot of the rice cooker.
7.
Then add carrots and corn kernels
8.
Add peas
9.
Add sausage slices
10.
Add the same amount of water as usual for cooking rice.
11.
Add a little salt
12.
Add 1 spoon of oyster sauce
13.
Add 1 spoon of soy sauce and stir well.
14.
Place the inner pot in the rice cooker.
15.
Plug in the rice cooker and press the rice cooking button. Wait until it automatically switches to the keeping warm chain.
16.
Fragrant and delicious sausage mixed vegetable rice, enjoy it beautifully.
