Top 10 Lanzhou Snacks
Lanzhou cuisine belongs to halal flavor, there are many delicious Lanzhou local snacks that are quite famous in China. Lanzhou beef noodles are not only popular in local areas but also have many stores across the country. What are the delicious Lanzhou local delicacies? Today, we will introduce some delicious Lanzhou foods.
1Lanzhou Beef Noodles
Lanzhou beef noodles are the first local delicacy in Lanzhou. Not only locals like to eat them, but many foreign tourists who travel to Lanzhou will also eat them. It is said that Lanzhou beef noodles are the most authentic. Although there are many 'authentic Lanzhou beef noodles' brands across the country, the taste is still different. Lanzhou beef noodles are one of the ten most famous noodles in China. The production is meticulous, and the flavor is unique. The beef is rotten, fragrant, and is called 'the first noodle of China'.
2Sweet Barley Milk
Many people know Sweet Barley Milk, it is very common in Gansu Province. Sweet Barley Milk is similar to the food of sweet wine, it is usually eaten before the Mid-Autumn Festival. Sweet Barley Milk is made from or , so the taste is different from sweet wine made from rice. Sweet Barley Milk is a well-known snack in Northwest China. It is sweet and refreshing, and has a slight aroma of wine. In Lanzhou, you can see this Lanzhou delicacy everywhere, it is easy to fill your stomach.
3Braised Mutton with Vermicelli
Braised Mutton is a common snack in Northwest China. Although it looks very similar to, the flavor of Lanzhou Braised Mutton is different. Lanzhou Braised Mutton has two main types, one is water-washed (with), and the other is non-. The Braised Mutton contains many seasonings, such as oil, , sesame paste, and garlic juice. Braised Mutton is affordable and delicious, especially in summer, it is very refreshing.
4Lanzhou Lamb Soup
Lanzhou Lamb Soup is a local snack, it is different from the sheep meat soup in Xi'an. In Lanzhou, the sheep meat soup mainly uses lamb. In the lamb soup, you can add noodles, garlic sprouts and coriander. There is no heavy taste like Xi'an sheep meat soup, Lanzhou sheep meat soup is relatively light, and emphasizes the original flavor. Lanzhou uses a special flour dough, which is delicious even without any seasonings.
5Mutton Noodle Balls
Mutton Noodle Balls are a local specialty of Lanzhou. Mutton Noodle Balls are made from. After boiling water, the is divided into small balls, and the center is pressed into a concave shape. Then, oil, chopped green onions and salt mixture are applied on the surface. The dough is made into a ball, and then put into the pot and scooped out. Mutton Noodle Balls have both the fragrance of oil and the sweetness of the, the taste is fragrant and delicious.
6Hand-Pulled Lamb and Braised Lamb
In Northwest China, hand-pulled lamb and braised lamb are very common. Many people like to eat them. Hand-pulled lamb emphasizes the original flavor and is usually cut into pieces, reflecting the boldness of Northwest people. In Lanzhou, braised lamb is also famous. The lamb and potatoes, vermicelli and other seasonings are stewed until they are cooked. The vermicelli in the ingredients is key, and it is best to eat it with the soup.
7Milk and Egg Sweet Barley Milk
Milk and Egg Sweet Barley Milk is made from milk, eggs and sweet barley milk. Milk and Egg Sweet Barley Milk looks milky white, egg flower flavor is soft, the texture is smooth and tender, fragrant and refreshing, sweet and slightly sour. It is very popular in Lanzhou. In Lanzhou there is a very delicious milk and egg sweet barley milk, it usually takes a long time to queue before eating, the taste is sweet and fragrant.
8Chopped Lamb with Soup
Cut lamb into pieces and pour soup into a bowl, heat it up and eat it immediately. The chopped lamb has different tastes in different parts, the texture is plump and refreshing, and the flavor is delicious, which is liked by men, women and elderly people.
9Ju Family Smoked Chicken
Ju Family Smoked Chicken uses the best ingredients such as , , , and more than 20 kinds of seasonings in a ratio. The product is fragrant, colorful, delicious, oily and not greasy, rotten and edge threads, and the saltiness is just right, it is a precious dish for visiting friends and banquets. It has been running smoothly for 10 years.
10Golden Oil Stir-Fried Noodles
is a seasonal food in summer, it can fill your stomach and quench your thirst, and dispel heat. In winter and spring, oil-fried noodles are hot and appetizing. is a delicious food for four seasons.
