Why Shouldn't You Randomly Pick 'Large Cabbage' When Traveling on the Sichuan-Tibet Highway? You'll Understand After Reading This
Everyone's life is full of longing for freedom. Besides work, many people want to travel after their children grow up and become independent. In our lives, white cabbage is a very common vegetable, but why when traveling on the Sichuan-Tibet Highway, you encounter “large cabbage” and shouldn’t pick it at random? Let's take a look together.
There's a saying called ‘follow the customs where you go.’ It's important to respect local rules and customs wherever you are. Recently, a very popular topic has emerged: when traveling on the Sichuan-Tibet Highway, you encounter large cabbage and shouldn’t pick it at random. Why is this the case? Let’s take a look together.
This ‘large cabbage’ is not the ordinary cabbage we eat. It’s not a common cabbage; it's a local, valuable medicinal herb that can only grow in these specific areas. Due to the geographical environment, it doesn't grow elsewhere. This herb is called Ta Huang, and it’s one of the local residents’ sources of income.
In recent years, with the continuous picking of Ta Huang, its numbers have become increasingly scarce, going from ‘every mountain and valley’ to now ‘on the verge of extinction.’ This is why you shouldn’t pick things that look like large cabbage – if local residents see you, you’ll be in trouble. If you’re seen picking it, it’s not as simple as picking.
