One Dish Dinner - No Frying or Deep-Frying, With Soup and Vegetables, More Delicious Than Meat, Family Can't Finish It
Lead: After a while of not eating this dish, it's really tempting to think about it, it's easy to make, and only needs one dish for dinner, with soup and vegetables, and it tastes better than meat, everyone in the family can't finish it every time.
Whenever I want to eat hot pot at home but don't want to go out, I'll make a simple version at home, although the ingredients are simple and there are fewer varieties than in a hot pot restaurant, but everyone gathers together, creating a comfortable, warm, and peaceful atmosphere. From picking vegetables and washing vegetables to making hot pot, it takes about fifteen minutes. The hot pot base and red potato wide noodles are all bought ready-made, you only need to prepare meat, vegetables, and other ingredients, which is very convenient. Afterwards, the family gathers together to eat, and the taste is spicy and fragrant, and it won't take long for everyone to sweat profusely, which is much more satisfying than eating meat.
Hot pot base is a must-have, it's the soul of eating hot pot at home. Red potato wide noodles are elastic and chewy, and they are a must as the base. These are all bought online and stocked up, making it very convenient to eat when it comes time.
1. Prepare a package of hot pot base and a handful of red potato wide noodles. Because the red potato wide noodles are very elastic, we can soak them in water in advance.
2. Prepare vegetables, you can put any vegetables you like inside. These are all vegetables grown in our own home, spinach, green leafy vegetables and some rapeseed flower cabbage. Wash and drain them in water.
3. Put the hot pot base into it, the wide noodles are laid on the bottom, and the lettuce, meat slices, and vegetables are added, along with water, and then fire it up.
4. The wide noodles are difficult to cook, so it's best to cook them for a longer time. After cooking, watching the aroma and color, especially when the vegetables absorb the essence of the hot pot soup, it's really fragrant, spicy, and delicious, and meat doesn't even want to swap it.
Eating spicy and fragrant hot pot, at this time a bowl of fragrant rice would be even better, I like this combination, I wonder if you guys like it too? Welcome everyone to leave a comment and ask questions, thank you everyone!
