Shrimp Oil Noodles - So Fresh, Fragrant, and Super Delicious! Come Try It!
Delicious shrimp oil noodles, so fresh and fragrant~ Super delicious! Come and try it!

Ingredients:
Fresh shrimp 250g Garlic 1 head Green onion 1 piece Asparagus 3 pieces Soy sauce 1 spoon Oyster sauce 1/2 spoon. If you like a heavier flavor, you can add another spoon of soy sauce.

Instructions:
1. Wash and peel the shrimp, remove the head, and put the shrimp shell and head into a bowl for later use. Beat the shrimp meat with 1 spoon of soy sauce.

2. Chop the green onion into chopped green onion, chop the garlic into chopped garlic, and cut the asparagus into pieces for later use.

3. Add a lot of oil to the pot, cook over the lowest heat, add chopped garlic and green onion, stir-fry the shrimp head and shrimp shell until the color is dark red, about 3 to 5 minutes, filter out the shrimp oil.
4. Cook the noodles in boiling water, drain and cool with cold water.

5. Add more shrimp oil to the pot, add the marinated shrimp and asparagus, stir-fry until cooked, add soy sauce, oyster sauce, and add the cooked noodles and stir-fry. Grind some black pepper at the end for flavor.

Super super super delicious, come and try it!

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