Potato Chips - A First, and They Were Devoured!
The most healing thing in the world is first food, and second is literature. Hello everyone, I'm Yan Xiaichu, and today Xiaochu is back to update delicious recipes for everyone!
I've eaten potatoes for decades, and this is the first time I've made them like this. They're devoured as soon as they're on the table. So delicious!
Potatoes can be seen all year round, they are also cheap and nutritious, and their vitamin C and protein are much higher than apples. They can moisten the intestines and promote the metabolism of fat. Potatoes have very low fat and are easy to digest and absorb, and they give a strong sense of fullness, making them a very good slimming ingredient.
When it comes to potato dishes, there are many, such as 'instant food' fries and supermarket packaged and canned chips. These snacks are very popular.
Fried Potato Chips
Ingredients: 3 potatoes, appropriate amount of starch, cumin powder, chili powder, black pepper, salt.
Cooking method:
Step 1: First, peel the potatoes, wash them clean, and cut them into thin slices, wash the potato slices clean with water, and wash the potato slices clean with water three or four times, until the water is clear.
Step 2: Pour a certain amount of water into the pot and boil it over high heat. Add the potato slices and blanch them for 30 seconds. After the potato slices become transparent, drain the water.
Step 3: Coat the potato slices with starch on both sides, then shake off the excess starch.
Step 4: Pour a certain amount of edible oil into the pot and heat it to 60% of the water. Add the potato slices and fry them over low heat, stirring frequently, until both sides are golden and crispy.
Step 5: Take them out and drain off excess oil with kitchen paper.
Step 6: Pour them into a large bowl, add cumin powder, chili powder, black pepper, and salt to taste, and shake evenly before serving. Crispy and delicious, one by one, it's irresistible!
Tips:
1. If you like crisper, less soft potato chips, you can fry them again.
2. The seasonings can be adjusted according to your personal taste. If you don't like seasonings, dipping in tomato sauce is also very good.
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