Radish and Meatball Balls
Super easy, even beginners can do it.
Ingredients:
Green radish appropriate amount
Carrot appropriate amount
Process:
- Green radish, carrot
- Use a grater to grate into strands
- Add appropriate amount of salt to extract moisture
- Extract moisture! Squeeze out the radish
- Then beat in an egg
- Flour appropriate amount
- Starch appropriate amount
- Shape into meatballs
- Heat oil, two-thirds hot, put in meatballs fry for 3 minutes is OK
- Take out and control oil and pack
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