You Can Make This Dish With Just Potatoes – Eat It Three Times a Day!
Potatoes, which are available year-round, are a staple on the table, with various cooking methods and great versatility.
Whether paired with meat dishes or standing alone as the main ingredient, potatoes can handle almost any job.Even the seemingly insignificant starch can be incorporated into potatoes.
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Boil and mix with starchShape into thumb-sized meatballs, cooked until translucent and elastic when pinched with chopsticks, which is a semi-finished product. Then, according to your preference...Can be eaten cold, stir-fried, skewers, barbecue or braised.All are delicious.
Potato Meatballs
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Small Potatoes 500g Sweet Potato Starch (Sweet Potato Starch) 100-200g
Salt 3g
Seasonings:
Salt 3g Soy sauce 5g Cooking wine 8g
·· How to make ··
Peel and cut the potatoes into pieces, then steam them.
2 | Place a clean container, put the potatoes in, add 3g salt and mash/press into a paste.
3 | Prepare sweet potato starch. The starch granules are relatively coarse when made at home, so it's best to crush them first.
4 | Sift the sweet potato starch into it, stir evenly, and it should form a dough if it doesn’t stick to your hands. If it’s still very sticky, you can add a little more starch.
5 | Roll the potato dough into a ball.
6 | Cut the potato dough into strips and then cut them into small pieces.
7 | Put them on your hands and shape them into oval-shaped meatballs, which are easy to mature.
8 | Put the meatballs into boiling water. Because of the large quantity, the water temperature will drop.
9 | Cover the lid and bring to a boil. At this time, the potatoes will expand due to absorbing water.
10 | After the potatoes are cooked, the starch will fully mature, producing a translucent effect. This makes the texture very chewy. The semi-finished potato meatballs are ready! They can be refrigerated for a week!
11 | Serve hot with soy sauce and cooking wine.
12 | Or stir-fry for eating. Add a little oil in a pan, then add salt, cooking wine, and soy sauce. After heating, add the potato meatballs, stir-fry until hot, then add chopped coriander and serve.
Only love and food should be cherished; the journey of the taste buds never stops, and every encounter is precious.
Delicious food should not be refused
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It’s also fine to make fries/chips at home~
