Super Tender & Super Rich Milk Pudding - Highly Recommended!
Super tender and super rich milky flavor milk pudding! New food just out of the oven~
Recently I've been getting bored at home haha haha
Just in time for me to have four bowls of congee at home, so the kitchen auntie Juk will go online!
Let's take a look at the final result
Especially rich milky flavor, it's gone in one go haha haha
Let's make it together!
1Two egg yolks (no egg whites), add two spoons of white sugar, stir evenly
2Add 180ml pure milk, if you like it sweeter, you can add Wantai milk etc., I like to drink pure milk, so I added pure milk
Isn't it beautiful? You can use it for drawing!
3Add 10g flour
4Stir evenly, make sure there are no clumps or granules, skim off the foam, this will make the texture more delicate when baked
5Into the oven, 150°C for 30min. Pay attention to the surface during the baking process, the baking time may be different depending on the oven
6Out of the oven! As soon as you open the oven, you can smell the super rich milky flavor, the surface will also bubble with hot steam with the heat, just looking at it makes you drool!
The surface was glazed, with a fragrant aroma, the inside pudding is super tender!
Anyway, if you're just idle, why not make a dessert to try it out?
Regarding the selection of milk,
Please refer to my previous painstaking little essayBecause choosing the right milk is very important for the overall taste of the pudding!
