Food Articles
Don't Like Deep-Fried Eggplant, Afi Teaches You How to Steam and Serve Cold Cucumber with Vinegar
Sept. 30, 2025, 10:46 a.m. · Food
Ingredients for Cold Tossed Shredded Eggplant Three long purple eggplants (350g), 2 cloves of garlic, 1 sprig of coriander, 2 scallions, 3 tablespoons of soy sa…
If You Do This, Children Can't Resist Eating 10 Flower Rolls
Sept. 30, 2025, 10:45 a.m. · Food
Flower rolls are usually steamed, here's a little trick: you can pan-fry them for a delicious taste, super easy! If you like steamed ones, just replace the last…
Anyone with a soy milk machine will enjoy this! Delicious bean curd pulp pancakes, the recipe is so simple!
Sept. 30, 2025, 10:45 a.m. · Food
I've actually experimented with tofu-making at home, haven't I? Everyone is curious about what happened to the residue after filtering – it's in the fridge, and…
The Fragrant Aroma of Fish and Eggplant Creates Fish-Fragrant Eggplant – Learn It Now, Super Delicious for Meals!
Sept. 30, 2025, 10:45 a.m. · Food
Eggplant in Fish-Fragrant Sauce Ingredients Eggplant 2 pieces, Doubanjiang 1 spoon, vegetable oil as needed, red chili 2 pieces, scallion 2 roots, cornstarch 1…
If tofu is cooked with them, it's sour and spicy, appetizing and suitable for rice, and we'll have three bowls of rice.
Sept. 30, 2025, 10:44 a.m. · Food
Intro: If you want to eat a meal, you must do this. It takes only 10 minutes to cook a dish. Tofu must be snatched up. Our place has finally warmed up, although…
Here's How to Eat Spinach in Spring: Nutritious and Delicious – You Can Make It with Eggs and a Flat Pan
Sept. 30, 2025, 10:44 a.m. · Food
Although the egg crepe is thick, it is fragrant, soft, and tender, and seeing the happy smile on my son’s face when he takes a big bite is worth it! As a mother…
My Rice Cooker is Versatile – Salt-Roasted Chicken is Seriously Delicious in It
Sept. 30, 2025, 10:43 a.m. · Food
Salt-roasted chicken is a signature dish of Guangdong, particularly from the Hakka region, and is deeply loved by people. The chicken meat is fragrant, tender,…
Evergreen Crispy Coating in Hand, Worry-Free Frying of Everything
Sept. 30, 2025, 10:43 a.m. · Food
Frying makes people happy, but for most foodies, this operation is not friendly. Mastering the oil temperature is secondary, mainly because it's difficult to fi…
Recently, my child has become obsessed with this dish, Yellow Can-can looks so beautiful, refusing to eat for a few days without it.
Sept. 30, 2025, 10:43 a.m. · Food
Weekend take the girl to cha restaurant to eat Bifengtang stir-fried shrimp, the child was cute and ate, one by one, delicious, couldn't stop. A big shrimp at t…
The Most Classic Way to Eat Noodles: Boil, Mix, 5 Yuan Makes a Big Pot, More You Eat, More Addictive
Sept. 30, 2025, 10:41 a.m. · Food
Preface: Noodles have been eaten for 30 years, and still feel that this method is classic, the method is simple and delicious, more delicious than meat. My fami…
Six-Inch Macaron Sponge Cake
Sept. 30, 2025, 10:40 a.m. · Food
Main Ingredients: Eggs 2 (each 60g or more) Milk 30g Corn Oil 35g Low-gluten Flour 50g Sugar 30g (egg white) Accessories: Lemon juice A few drops Step 1: 1 Milk…
Sweet Potato is Not Sweet Potato: Raw or Cooked, the Flavors are Completely Different
Sept. 30, 2025, 10:39 a.m. · Food
Northern people call sweet potato 'diguo' (earth yam), but in Chongqing, 'diguo' is not sweet potato; its scientific name is 'dou shu' (bean yam). There are man…
Michelin Restaurant's Boiled Eggs Sold for $10 - What's the Reason? Seeing an Egg, I'm Impressed
Sept. 30, 2025, 10:37 a.m. · Food
The chef's imagination is truly boundless. Even a simple boiled egg, one you might find at home for a single yuan, becomes something expensive when a chef prepa…
Why Many People Can't Get Used to This Delicious Dish – The Best Recipe, Enough to Finish One Pot at a Time
Sept. 30, 2025, 10:37 a.m. · Food
This dish smells so fragrant, but many people can't get used to it. I'll teach you the best recipe, enough to finish one pot at a time. There's a dish that's…
6 Red Date Soup Recipes for Smooth Skin, Worthy of Collection
Sept. 30, 2025, 10:36 a.m. · Food
6 Red Date Soup Recipes for Southern Women with Smooth Skin, Collection Worthy Eat one date a day, not old at all. Many female friends have the habit of insisti…
Tofu and Eggs Combined, Nutritious and Delicious, Simple and Easy to Learn
Sept. 30, 2025, 10:35 a.m. · Food
This issue's guide: Don't stir-fry or stew tofu, we'll teach you this method, making it tender and delicious, nutritious and calcium-rich. Tofu is a frequently…
17 Ways to Make Meat Floss Bread – Fragrant Meat Floss Combined with Rich Bread, Leaving a Lingering Taste in Your Mouth
Sept. 30, 2025, 10:33 a.m. · Food
Pattern 1: High-gluten flour 250g, yeast 3g, salt 1g, sugar 1g, milk powder 7g, water 105g, butter 12g, salad dressing 1g, meat floss 1g. Pattern 2: High-gluten…
10-Minute Straight Talk: Simple Home-Style Garlic Sprouts
Sept. 30, 2025, 10:31 a.m. · Food
It is the bone and sinew of garlic, the flower stalk that sprouts from garlic seedlings, with a fresh, slightly sweet, and spicy flavor. In my hometown, we star…
Chengdu Young Man Teaches You Sour and Refreshing Carpaccio, Tender and Juicy Fish, and Delicious Fish Broth Rice
Sept. 30, 2025, 10:30 a.m. · Food
Hello everyone, today, Da Mao Kitchen is going to share the recipe for Sichuan Sour Carpaccio: Sour Carpaccio is cooked with Sichuan's unique bubble greens, the…
Every time a cake is baked, an elephant ‘is born’.
Sept. 30, 2025, 10:30 a.m. · Food
On our planet, there are always some very interesting coincidences happening, which make people marvel at the wonders of life. Let's take a look at a group of l…
